CO (H2-compensated) replacement sensor for flue gas measurement. Particularly practical: you can replace the sensor yourself – the precalibrated sensor is simply plugged into the appropriate flue gas analyzer.
Replacement CO sensor (with H2 compensation ) Smoke gas measurement in Ushіn. Extremely practical: you can replace the sensor yourself—the pre-calibrated sensor simply connects to the appropriate flue gas analyzer.
O2 replacement sensor for flue gas measurement. Particularly practical: you can replace the sensor yourself – the precalibrated sensor is simply plugged into the appropriate flue gas analyzer.
The foldable thermometer testo 103 is designed for fast and accurate measurement of food temperatures—during production, storage, and processing, in gastronomy, supermarket chains, retail and wholesale food trade, or in the industrial sector.
The testo 103 stands out for its exceptional operational flexibility: simply unfold the probe by 30° and start measuring. After completing measurements, fold the probe back and store the thermometer, for example, in a pants pocket, without worrying about damaging the device or causing injury.
The foldable thermometer testo 103 is designed for fast and accurate temperature measurement of food products — during production, storage, and processing, in gastronomy, supermarket chains, retail and wholesale food trade, or in the industrial sector. The testo 103 stands out for its exceptional operational flexibility: simply unfold the probe to 30° and start measuring. After completing measurements, fold the probe and store the thermometer, for example, in a trouser pocket, without worrying about damaging the device or causing injury.
Durable thermometer designed for measurements in the food sector with interchangeable measurement probes for control checks at meat processing plants, cold storage rooms, refrigerated trucks, and more.
2 freely adjustable limit values with optical or audible alarms when reached
The penetration thermometer is ideal for quick and uncomplicated measurements of the internal temperature of products across various industries: in catering, hotels, supermarkets, etc. The thermometer emits an acoustic signal when the temperature exceeds the set limit.
Wide measurement range with low measurement error.
Fast measurement without visible damage to the object, thanks to the special food probe (2 measurements per second).
Efficient penetration of deep-frozen products (optional).
Automatic display of the final value (Auto-Hold function).
The portable digital thermometer testo 108-2 is designed for measuring the temperature of stored food, ready-to-eat meals, and other applications in the food industry and catering, as well as in sanitary and environmental control services.
This easy-to-use device (with only 2 buttons) features a waterproof IP67 housing and modern design. It comes complete with a penetration probe (Type T) and a removable Softcase that is dishwasher-safe.
The instrument complies with HACCP and EN 13485 standards.
Applications:
Includes penetration probe Type K and Softcase cover
White, hygienic design.
Dishwasher-safe and can be cleaned with any detergent.
The probe fits into the recessed Softcase, which protects it from impacts and dirt.
With app connection and acoustic alarm, including transport bag, batteries, and factory calibration protocol
Simple, fast, and particularly accurate temperature measurement using NTC or Pt100 sensors (optional).
Quick setup via the app, graphical history, second screen, and storage of measurement data in the testo Smart app.
Compliant with HACCP, certified according to EN 13485 for use in the food industry.
Highly accurate measurement results and high system precision thanks to digital Pt100 sensors (calibration without measuring device).
The compact testo 110 temperature measuring instrument demonstrates its strengths wherever measurements are taken at particularly low temperatures or where high-precision temperature determination is required. Thanks to HACCP compliance and compatibility with NTC or PT100 (probe available separately), the testo 110 is ideally suited for temperature measurement, especially in food environments or laboratories.
The testo 112 is specifically designed for measurements during official inspections. The device is PTB (Germany) certified for official measurements conducted by food industry inspectors, as well as for calibration purposes.
Before taking measurements, the thermometer automatically initiates a self-diagnosis mode. Thanks to its wide measurement range, the testo 112 is an ideal tool for all areas of food production monitoring.
The instrument can be connected to NTC probes (thermistors) and Pt100 probes (platinum resistance sensors). This makes the measurement range extremely broad, covering everything from deep-frozen products to foods being prepared in a fryer.
