CO (H2-compensated) replacement sensor for flue gas measurement. Particularly practical: you can replace the sensor yourself – the precalibrated sensor is simply plugged into the appropriate flue gas analyzer.
Replacement CO sensor (with H2 compensation ) Smoke gas measurement in Ushіn. Extremely practical: you can replace the sensor yourself—the pre-calibrated sensor simply connects to the appropriate flue gas analyzer.
O2 replacement sensor for flue gas measurement. Particularly practical: you can replace the sensor yourself – the precalibrated sensor is simply plugged into the appropriate flue gas analyzer.
The foldable thermometer testo 103 is designed for fast and accurate measurement of food temperatures—during production, storage, and processing, in gastronomy, supermarket chains, retail and wholesale food trade, or in the industrial sector.
The testo 103 stands out for its exceptional operational flexibility: simply unfold the probe by 30° and start measuring. After completing measurements, fold the probe back and store the thermometer, for example, in a pants pocket, without worrying about damaging the device or causing injury.
The foldable thermometer testo 103 is designed for fast and accurate temperature measurement of food products — during production, storage, and processing, in gastronomy, supermarket chains, retail and wholesale food trade, or in the industrial sector. The testo 103 stands out for its exceptional operational flexibility: simply unfold the probe to 30° and start measuring. After completing measurements, fold the probe and store the thermometer, for example, in a trouser pocket, without worrying about damaging the device or causing injury.
Durable thermometer designed for measurements in the food sector with interchangeable measurement probes for control checks at meat processing plants, cold storage rooms, refrigerated trucks, and more.
2 freely adjustable limit values with optical or audible alarms when reached
The penetration thermometer is ideal for quick and uncomplicated measurements of the internal temperature of products across various industries: in catering, hotels, supermarkets, etc. The thermometer emits an acoustic signal when the temperature exceeds the set limit.
Wide measurement range with low measurement error.
Fast measurement without visible damage to the object, thanks to the special food probe (2 measurements per second).
Efficient penetration of deep-frozen products (optional).
Automatic display of the final value (Auto-Hold function).
The portable digital thermometer testo 108-2 is designed for measuring the temperature of stored food, ready-to-eat meals, and other applications in the food industry and catering, as well as in sanitary and environmental control services.
This easy-to-use device (with only 2 buttons) features a waterproof IP67 housing and modern design. It comes complete with a penetration probe (Type T) and a removable Softcase that is dishwasher-safe.
The instrument complies with HACCP and EN 13485 standards.
Applications:
Includes penetration probe Type K and Softcase cover
White, hygienic design.
Dishwasher-safe and can be cleaned with any detergent.
The probe fits into the recessed Softcase, which protects it from impacts and dirt.
With app connection and acoustic alarm, including transport bag, batteries, and factory calibration protocol
Simple, fast, and particularly accurate temperature measurement using NTC or Pt100 sensors (optional).
Quick setup via the app, graphical history, second screen, and storage of measurement data in the testo Smart app.
Compliant with HACCP, certified according to EN 13485 for use in the food industry.
Highly accurate measurement results and high system precision thanks to digital Pt100 sensors (calibration without measuring device).
The compact testo 110 temperature measuring instrument demonstrates its strengths wherever measurements are taken at particularly low temperatures or where high-precision temperature determination is required. Thanks to HACCP compliance and compatibility with NTC or PT100 (probe available separately), the testo 110 is ideally suited for temperature measurement, especially in food environments or laboratories.
The testo 112 is specifically designed for measurements during official inspections. The device is PTB (Germany) certified for official measurements conducted by food industry inspectors, as well as for calibration purposes.
Before taking measurements, the thermometer automatically initiates a self-diagnosis mode. Thanks to its wide measurement range, the testo 112 is an ideal tool for all areas of food production monitoring.
The instrument can be connected to NTC probes (thermistors) and Pt100 probes (platinum resistance sensors). This makes the measurement range extremely broad, covering everything from deep-frozen products to foods being prepared in a fryer.
The testo 175 T1 compact data logger is designed for the long-term monitoring of temperature in cold rooms and freezers, as well as documenting temperature readings during transport. The large memory capacity (**1 million values**) and long battery life allow data to be read out over long intervals, despite a high measurement frequency. Like the other data loggers developed for the food sector, the testo 175 T1 is tested by the specialists at the ATP center (TÜV Süd) in accordance with the requirements of DIN EN 12830 within the framework of the HACCP system.
Professional temperature monitoring in cold rooms and freezers.
Compact logger for long-term temperature monitoring, for example, during product transport.
With internal sensor (NTC) and connector for an external probe (NTC)
Along with monitoring and documenting air temperature values in cold rooms and freezers, it is often necessary to measure product temperature as well. The testo 175 T2 data logger is equipped with a connector for an external probe (NTC), which allows the internal temperature of food products or the temperature between packages of frozen goods to be measured. Like the other data loggers developed for the food sector, the testo 175 T2 is tested by the specialists at the ATP center (TÜV Süd) in accordance with the requirements of DIN EN 12830 within the framework of the HACCP system.
Simultaneous monitoring of air temperature and product temperature.
Connector for easy connection of an external probe, such as an HACCP-compliant food probe for measuring the core temperature of products.
The need to monitor and log temperature readings at two points simultaneously arises very often. Thanks to the presence of two interfaces for thermocouple probes (types **K and T**), the testo 175 T3 is ideally suited for this task. As an example, checking the functionality of a heating system involves measuring and documenting the temperature values of both the supply and return lines. The verification of refrigeration systems is carried out similarly. In autumn, with the start of the heating season, complaints from building residents regarding insufficiently (or excessively) heated air in the premises also begin. Using the testo 175 T3 data logger, in combination with various versions of clamp-on probes, you can perform the necessary measurements on the supply and return lines of individual radiator units and thus detect faulty compartments and take necessary measures (for example, “closing off” individual channels).
Parallel monitoring and logging of temperature at two measuring points.
Simple monitoring and documentation of temperature parameters for the supply and return lines of a heating system.
Pressure, temperature, and humidity with internal sensor (absolute pressure) and connectors for a high-precision external probe (NTC/capacitive humidity sensor)
High-precision measurement and reliable documentation of ambient conditions, for example, in a laboratory.
Integrated absolute pressure sensor and the option to connect two external probes.
The robust metal housing ensures the protection of the testo 176 T1 data logger from critical measurement environmental conditions. Temperature measurement is carried out using the **high-precision internal Pt100 sensor**. The testo 176 T1 is ideally suited, for example, for logging temperature values in cold rooms and freezers over a long period. The metal housing provides resistance to mechanical impacts, for example, maintaining the integrity of the device if it falls off a forklift pallet. Like the other data loggers developed for the food sector, the testo 176 T1 is tested by specialists at the ATP center (TÜV Süd) in accordance with the requirements of DIN EN 12830 within the framework of the HACCP system.
High-precision temperature measurement in critical conditions.
The **robust metal housing** protects the device from mechanical impacts, such as bumps.
In applications such as laboratories, there is often a need for high-precision temperature measurement. The testo 176 T2 data logger, equipped with two connectors for external Pt100 probes, is the ideal instrument for this task. It is a reference class data logger. Like the other data loggers developed for the food sector, the testo 176 T2 is tested by the specialists at the ATP center (TÜV Süd) in accordance with the requirements of DIN EN 12830 within the framework of the HACCP system.
High-precision temperature measurement in the food sector and laboratories.
Temperature monitoring using high-precision external Pt 100 probes, for example, in cold storage rooms.
